Koreans always eat it on seollal (korean new year's .
Tteokguk (떡국) or sliced rice cake soup is a traditional korean dish eaten during the celebration of the korean new year.
The dish is a soup with thinly sliced rice cakes.
However, most korean families will make tteokguk (rice cake soup).
With many different spellings but one amazing homey flavor, korean duk guk is a traditional soup eaten on korean new year's day.
Commonly known as seollal, korean lunar new year marks a significant holiday period,.
Tteokguk (떡국) or sliced rice cake soup is a traditional korean dish eaten during the celebration of the korean new year.
There are three main traditional dishes that are prevalently found on each family's table on lunar new year in korea.
The dish consists of the .
Get the recipe at food & wine.
Tteokguk (떡국) or sliced rice cake soup is a traditional korean dish eaten during the celebration of the korean new year.
Commonly known as seollal, korean lunar new year marks a significant holiday period,.
Korean New Year Rice. However, most korean families will make tteokguk (rice cake soup).